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From succulent roasted rack of lamb to the aromas of colassal shrimp infused with sauteed garlic and herbs to salmon sashima, delight your taste buds with creations from around the world, as Chef Carolina continues her reputation for providing the freshest ingredients and premier quality  of main couse selections.  Special attention to healthy and organic selections is formost in prepartion and a hallmark traditon of Chef Carolina. 

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Service to Baltimore/Washington/New York/Philadelphia/The Hamptons

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